Vegan Chicken TVP Chunks – 3 lb bag

Soy curls are high in protein and iron, extremely versatile and easy to incorporate into any meal. If you’re familiar with textured vegetable protein (TVP), they are basically larger chunks of that. A great vegan chicken/white meat alternative.

Wondering how to prepare soy curls? Soak them in warm water for about 10 minutes, give them a good squeeze and then sauté them on the stove with the sauce of your choice. Another way to prepare soy curls is to add them hearty soups, vegan stews or even pasta sauces. They will essentially acquire whatever flavor they soak up.

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